![]() ![]() Adequate airflow throughout the vehicle or container is provided to keep the animals comfortable.ĭuring warmer periods, the number of pigs loaded onto trucks is adapted so pigs do not become too uncomfortable. Transportation during extreme weather conditionsīefore transporting livestock, transporters review, consider and address expected weather conditions en route, emergency procedures should problems be encountered, possible off-loading sites along the route, expected delays, such as road construction or repairs, ferries, borders and unloading hours at destination.Īnimals are protected during transit to prevent discomfort caused by exposure to severe weather conditions. ![]() It also ensures food safety by minimizing the potential contamination of pork with foodborne pathogens. This practice allows the pigs to be transported safely and ensure their welfare. Producers implement a fasting period before to slaughter. Prior to being transported, pigs are assessed to make sure they are fit for transport, loaded in with compatible animals and provided with appropriate bedding such as straw or wood shavings. CFIA’s public information states that for every 10,000 animals shipped 34 animals, or 0.3% were found to be sick, injured or found dead at arrival. In 2017 Canadian producers shipped over 20 million market weight hogs to federally inspected plants. As technology and innovation evolve, research is currently ongoing to develop new trailers with the purpose of transporting live animals.Īlthough there is always room for improvement, the Canadian pork sector has a great track record where transporting pigs is concerned. Adequate airflow throughout the vehicle or trailer is provided to ensure animal welfare while in-transit. Animals are sheltered during transit to prevent discomfort caused by exposure to severe weather conditions. Pigs are transported in trucks usually reserved for the purpose of transporting animals and that are thoroughly washed before loading. Education tools like the Canadian Livestock Transport Certification Program or the Transport Quality Assurance program is mandatory training for anyone who handles or transports pigs to Canada’s federally inspected plants. This includes training on how to load and unload pigs, account for weather conditions and be prepared for emergency situations. Pork producers and transporters take specialized training to address the specific needs of animals in transport. The National Farm Animal Care Council's Code of Practice for the Care and Handling of Farm Animals: Transportation was released in 2001, and is currently under revision. Health of Animals Regulations – Regulations Amending Health of Animals Act.CPC Considerations for compromised and unfit pigs.On February 20, 2020, the CFIA published amendments to the Health of Animals Regulations (Part XII) on animal transportation. Consulting Canadians on a possible Canada-ASEAN Free Trade AgreementĬhanges to humane transport requirements under the Health of Animals Regulations.Climate Change and Water and Soil Conservation.Fee proposal for drugs and medical devices.Consultation on Trade with Asia-Pacific Nations.Tax Planning Using Private Corporations.How much meat do we eat - the reality check.Open Letter on the Value of Animal Agriculture.Canadian Swine Health Intelligence Network.Antimicrobial Resistance (AMR) and Antimicrobial Use (AMU).Exploratory discussions for a possible Canada-ASEAN Free Trade Agreement.Comprehensive and Progressive Trans-Pacific Partnership (CPTPP).Transmission of virus through feed and feed ingredients. ![]() How ASF can affect small scale producers and pet owners.Preventing ASF from infecting Canadian pigs. ![]()
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